Course reserves for General Chemistry

  1. Term: Semester 1
  2. Department: Nutrition & Dietetics
  3. Course number: NDT2112
  4. Section: BSc.(Hons.) Nutrition & Dietetics
  5. Instructors:
    • Ng Sook Han
Title Author Item type Location Collection Call number Copy number Status Date due Notes Link
Fundamentals of general, organic, and biological chemistry / McMurry, John, Red Spot Main Library
QD 31.3 .Mcm 2017 1 Available
Principles of general chemistry / Silberberg, Martin S. Open Shelf Main Library
QD 31.3 Sil 2012 2 Available
General chemistry / Ebbing, Darrell D., Red Spot Main Library
QD 31.3 .Ebb 2017 2 Available
General chemistry : Chang, Raymond. Open Shelf Main Library
QD 33.2 Cha 2014 2 Available
Chemistry : Timberlake, Karen, Open Shelf Main Library
QD 31.3 .Tim 2019 2 Available